Begin by preheating your oven to 350° and lining a baking sheet with either parchment paper or pan spray.
In a food processor place 2 cups of oats and process until a course flour is achieved.
On the side, in a medium bowl, mash together with a fork, the ripe banana, peanut butter, and honey. Then once all worked in together, mix in a cup and a half of the oat flour and any other inclusions.
I like adding chocolate chips and chia seeds, but it is your choice. You could go with dried cherries or raisins.
On the baking sheet spoon out the cookie badder to whatever size you want the cookies to bake off to, they do not expand once baked.
Once portioned out, bake for 15-20 Minutes until they are almost completely set up. Let cool and enjoy!